When The Vegetarian Butcher and ProVeg joined forces, it wasn't just a handshake—it was a high-five between nutrition nerds! These science-smitten foodies are taking the stage to demolish myths faster than a blender pulverizes kale. Watch as they unpack the juicy truth about meat alternatives. And how to deal with an industries' taboo such as UPF's? And is fiber, not protein, the unsung hero sitting quietly in the corner? And how does the Butcher transform all this nerdy knowledge into products so tasty you'll be licking your fingers (and possibly your plate)? Come for the myth-busting, stay for the chance to grill our experts with your burning questions!

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